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DINNER MENU
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HOT STARTERS
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LENTIL SOUP 7
PAÇANGA BÖREĞI 10
Turkish pastirma roll
SIGARA BÖREĞI 10
Fried cheese pasty roll
CRISPY CHICKEN 11
Deep fried chicken breast
IÇLI KÖFTE 11
Fried wheat bulghur meatballs, stuffed with beef, pine nuts and walnuts
KALAMAR 13
seasoned fried calamari, served with tarator sauce
ÇÖP ŞİŞ 14
small cubes of lamb on wooden skewers (5)
HOT STARTER PLATTER35
sigara böreği, paçanga böreği, içli köfte, and fried calamari
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COLD STARTERS
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BEYAZ PEYNIR & ZEYTIN
feta cheese & olives 11
add melon/honeydew 5
HAYDARI 7
Pressed yogurt with garlic, parsley, and mint
CACIK 7
Pressed yogurt with cucumber & garlic
PASTIRMA TURŞUSU10
pickled pastrami
EZME 6
Spicy tomato & vegetables spread with pomegranate molasses drizzle
ZEYTINYAĞLI YAPRAK SARMA 8
stuffed wine leaves, contains pine nuts
PATLICAN EZME 7
Baba ganoush
HUMMUS 6
COLD STARTER PLATTER 18
a sampler of hummus, sarma, baba ganoush, ezme, haydari, and cacık
PATLICAN SALATASI 8
roasted eggplants mixed with roasted red peppers, green pepper, garlic, and parsley, dressed in olive oil and lemon
ATOM 8
red hot grilled peppers and spiced oil on yogur
ARNAVUT CİĞERİ 7
fried seasoned cube beef liver
GİRİT EZME 9
basil feta cheese spread with nuts
ŞAKŞUKA 8
fried eggplant, zucchini, and pepper topped with tomato sauce with garlic yogurt on the side
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SALADS
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ROKA SALATASI15
arugula, mixed greens, cherry tomatoes, walnuts, feta cheese and parmesan, dressed in house vinaigrette
ÇOBAN SALATASI 9
fresh tomatoes, cucumbers, onions, parsley, and green peppers
SEASONAL SALAD 9
mixed seasonal green salad with house dressing
CAESAR SALAD 11
romaine lettuce, garlic croutons, parmesan and Caesar dressing
CHICKEN CAESAR SALAD 15
romaine lettuce, garlic croutons, parmesan and Caesar dressing with chicken shish
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MEATS SPECIALS
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CAFÉ DE PARIS BONFILE “TENDERLOIN” 36
8 oz. café de Paris sauce tenderloin meat served with mash potatoes and blanched vegetables
MUSHROOM TENDERLOIN STEAK 36
8 oz. served with mash potatoes and blanched vegetables
PURÉE EGGPLANT WITH MINCED BEEF 28
demi-glace sauce, served with rice and blanched vegetables
BEEF FAJITA 25
tender sliced beef cooked with bell peppers, onions, and tomatoes
HAMBURGER 16
With french fries and coleslaw
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CHICKEN SPECIALS
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GRILLED CHICKEN WITH VEGETABLES 18
Chicken breast served with french fries and blanched vegetables
CURRY CHICKEN 18
Creamy yellow curry with mushrooms, bell peppers, and rice
BBQ CHICKEN 16
Grilled chicken leg in barbecue sauce served with blanched vegetables and french fries
CHICKEN SCHNITZEL 16
Panko breaded chicken breast served with french fries and coleslaw
CHICKEN FAJITA 21
tender sliced chicken cooked with bell peppers, onions, and tomatoes
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PASTAS
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SPAGHETTI BOLOGNESE 17
Minced beef bolognese sauce, topped with cherry tomatoes and parmesan
CHICKEN FETTUCCINE ALFREDO 17
Sundried tomatoes, sautéed peppers, garlic, mushrooms, onions, and white wine pesto cream sauce
BEEF FETTUCCINE ALFREDO 20
Sundried tomatoes, sautéed peppers, garlic, mushrooms, onions, and white wine pesto cream sauce
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OCAKBAŞI/from the grill
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ADANA KEBAP 24
daily hand minced lamb and veal kebap
KÜŞLEME 48
lamb tenderloin (4pcs) “ask for availability”
LAMB CHOPS 38
LAMB SHISH KEBAP 28
Buttered croutons in yogurt, topped with minced kebab, tomato sauce and butter
BEYTI KEBAP 30
Daily hand minced lamb and veal kebab wrapped in lavash, topped with tomato sauce, butter, and yogurt. Garnished with pistachios
*the following platters are served with salad, rice, grilled tomatoes and peppers*
BARANS MIX PLATTER FOR TWO60
Lamb shish, chicken shish, adana or urfa kebap, lamb chop (2), grilled chicken wings, and lahmacun
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URFA KEBAP 24
Daily hand minced lamb and veal kebap
LAMB CHOPS 38
LAMB SHISH KEBAP 28
LAMB LIVER SHISH KEBAP 20
GRILLED CHICKEN WINGS 20
CHICKEN SHISH KEBAP 22
ÇÖP SHISH 25
Small cubes of marinated beef
KÖFTE 24
LAMB RIBS 28
VEGETARIAN KEBAP 19
FISH OF THE DAY Market price
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– SPICY
– NUTS
Please inform the waiters of any allergies
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